As we all know, it's the bartender that really makes the difference when you order a drink. No two bartenders pour the same drink, they have their own personal style and we wouldn't ask for their secrets. Here at Tip Your Bartender we try to give you an accurate recipe for the drinks we sample but recipe’s do vary from bar and bartender.

"The Bull Shot" is pretty much a nasty cow pie. A salty beef jerky flavored hot mess. This drink had a potential to be something unique and authentic, but you can't get past the horrible taste of the salty beef bullion cube. Tabasco heat reminds you of the heated runs. To my surprise, I actually was able to finish the drink and not hurl. I don't recommend "The Bullsh!t Shot", unless you want to make someone puke.

1 Beef bouillon cube
2 oz Vodka
1 dash of Tabasco sauce
4 oz boiling water

Dissolve bullion cube in water. Mix in vodka and Tabasco.

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